private diningMake your special event more memorable by hosting it in our beautiful function room. Our private room seats 18 guests or 40 guests standing for a cocktail-style event. Out total venue capacity is 80 seated and 200 standing which allows us to cater for any sized function.

We offer you and your guests a wonderful experience with our impeccable venue and fine service. Whether you’re gathering family for dinner or celebrating a special occasion, you’ll have a truly magnificent time here at Barolos.

Choose from a variety of function spaces in our restaurant to suit your needs. Our exquisite “Little Sicily” dining room is perfect for intimate dinners and private events, while our breezy verandah and main restaurant area are ideal for larger groups .

*Note – This car park is only accessible for dinner reservations. Alternative parking arrangements need to be made for lunch bookings.

MORE INFO

 

Organising a larger event? We offer one of the best group function venues in Brisbane, with our fine dining options and refined atmosphere indulging your entire group. We cater to a range of dining and party requirements of different sizes, including seated fine dining, sophisticated degustation dinners or more relaxed canapé style drink receptions.
More specifically, our main restaurant can accommodate the following sized groups (minimum spends apply):

 

 

  • This expansive and breezy area of the restaurant is suitable for up to 30 seated guests and 60 guests in a standing cocktail format.

  • The opulent interior of the restaurant sets the mood just right for your next event and is suitable for up to 50 seated guests and 100 guests in a standing cocktail format.

  • Take over the entire restaurant and let us setup the perfect environment for your next event, suitable for up to 50 seated guests and 100 guests in a standing cocktail format.

 

 

private diningAt Barolos, any occasion becomes a special moment. Whether it’s having drinks with old friends or surprising a loved one with a big celebration, we’ll help you make your event as amazing as you imagined.

  • Drinks and cocktails – Enjoy one of the best cocktail bars in Brisbane with our choice drinks and extensive wine list.
  • Birthdays – Make your loved one feel special on their big day with a dining experience at Barolos they won’t soon forget.
  • Engagements – Celebrate love in the best way possible in one of the elegant engagement party venues you’ll find in Brisbane.
  • Family dinners – Gather your loved ones and delight in the joys of eating great food together.

 

$90 pp

Sourdough • truffle butter • bush honey (Riser Bread Bakery – Toowong)

Arancini • Corn • pickled shallot • smoked mozzarella • chilli jam • Grana Padano

Hokkaido scallop • nduja butter honey • lemon • garlic pangrattato

Prawn & moreton bay bug agnolotti • crustacean & tomato butter sauce

Koji dry aged duck • pistachio cream • pickled eschalot • confit carrots • duck jus

Sir Thomas mb 5 angus sirloin

Coconut yoghurt sorbet • grape • basil


Barolos Premium Chef’s Menu

 130pp

Oyster • champagne vinegar • mandarin kosho

Kingfish crudo • tomato ponzu • fermented chilli • chive

Sourdough • truffle butter • bush honey (Riser Bread Bakery – Toowong)

Arancini • corn • pickled shallot • smoked mozzarella • chilli jam • grana padano

Hokkaido scallop • nduja butter honey • lemon • garlic pangrattato

Prawn & moreton bay bug agnolotti • crustacean & tomato butter sauce

Koji dry aged duck • pistachio cream • pickled eschalot • confit carrots • duck jus

King River f4 mb 7 wagyu rib fillet

 Heirloom tomato • local stracciatella • salsa verde • basil • olive oil

Coconut yogurt sorbet • golden kiwi • sour raspberry • basil

Barolos wagyu fat chocolate fudge


*We accommodate all special dietary requirement needs*
*Vegan/ Gluten Free/ Lactose Free options are available*

$99 pp Select Choice

Entrée (To share)

Ciabatta

Whipped truffle butter • garlic caramel

 Arancini

Corn • pickled shallot • smoked mozzarella • chilli jam • Grana Padano

Calamari fritti

South Australian calamari • salt • pepper • aioli • lemon

Caprese

Heirloom tomato • local bocconcini • salsa verde • basil • olive oil

Antipasti

Saison salumi • pickled vegetables • house cheese • Barossa bark

 

Secondi (Choice of)

Agnello

Lamb ragù • Grana Padano • Pappardelle

Angus Mb5+ Rib Fillet 300g

Served (medium) • beef jus • green peppercorn mustard • rosemary salt

Sbriciolata di pollo

Crumbed chicken • saltimbocca sauce • gem lettuce salad • mustard

Pesce del Giorno

NQ Kingfish • mustard & lemon sauce • pickled fennel & cabbage • fried garlic

Dolci (Alternate drop)

Tiramisu

Savoiardi • caffè • mascarpone cream • chocolate crumb

Panna cotta

Caramalised fennel panna cotta • shortbread • roasted white chocolate • raspberry


125 pp Premium Select Choice

Entrée (To share)

Ciabatta

Whipped truffle butter • garlic caramel

Antipasti

Saison salumi • pickled vegetables • house cheese • Barossa bark

Arancini

Corn • pickled shallot • smoked mozzarella • chilli jam • Grana Padano

Calamari fritti

South Australian calamari • salt • pepper • aioli • lemon

Capesante

Abrolhos Island scallops • nduja honey butter • garlic pangrattato

 

Secondi (Choice of)

Agnello

Lamb ragù • Grana Padano • Pappardelle

2GR Full Blood Wagyu Mb9+ Rib Fillet 350g

Served (medium) • beef jus • green peppercorn mustard • rosemary salt

Petto d’anatra

Koji dry aged duck • pistachio cream • confit carrots • duck jus

Pesce del Giorno

NQ kingfish • mustard & lemon sauce • pickled fennel & cabbage • fried garlic

Contorni (To Share)

Cavolo

Char-grilled sugarloaf cabbage • salsa di macadamia • pork jus

Caprese

Heirloom tomato • local stracciatella • salsa verde • basil • olive oil

Dolci (Alternate drop)

Torta al cioccolato fondente

Chocolate nemesis cake • Meander Valley double cream • berries

Tiramisù

Savoiardi • caffè • mascarpone cream • chocolate crumb

*We accommodate all special dietary requirement needs*
*Vegan/ Gluten Free/ Lactose Free options are available*

# of canapé Price pp up to 50 Price pp 50+
7 66 54
9 74 62
11 82 70
     
Canape qty is 1.5x per person e.g 30 people = 45 of each canape • additional qty is as follows •
2x = $3pp 2.5x = +5pp

 

Canape list
Coffin Bay Oyster • Cucumber • Pickled Onion
Tiger Prawns • Cocktail Sauce
Crispy Eggplant • Sour Cream • Smoked Caviar
Abroholos Island Scallop • Nduja Butter • Pangratatta
Wagyu Tartare • Strattu • Pickled Shallot
Smoked Trout Tartlet • Garlic Curd • Chives
Heirloom Tomato • Local Stracciatella • Salsa Verde • Basil • Garlic Oil
Truffle Brie Tartlet • Caramelised Onion • Parmigianino Reggiano
Tuna Tartare • Stracciatella • Pickled Daikon • Dill
Corn Arancini • Pickled Shallot • Chilli Jam • Toum Aioli • Parmigianino Reggiano
 
Nemesis Cake
Passionfruit Curd Tartlet
Caramelised Fennel Panna Tartlet
Burnt Caramel Tartlet
Lemon Cake • Chantilly Cream • Lime Zest
3 Cheese • Quince Jam • Barossa Bark
 
Below Canapes are an additional $3pp
Lamb Ragu Slider
Wagyu Skewers • BBQ Balsamic • Fried Shallot
Lamb Cutlets • Salsa Verde
Moreton Bay Bug Slider
 Saison Cold Cuts • Pickled Vegtables • Barossa Bark

You can also call us on (07) 3371 5727 to make a reservation.